MANGIA
Sfinge de San Giuseppe
INGREDIENTS: -
- 1lb. ricotta cheese
- 1/2 cup sugar
- 1 tsp. vanilla
- 6 eggs
- 2 cups SELF- RISING flour
DIRECTIONS:
Mix ricotta cheese with sugar, vanilla and eggs.
Mix in Self-Rising flour and beat until smooth
Heat oil to 370 degrees.
Drop mixture by tablespoons a few at a time.
Remove from oil when they reach a golden brown.
Drain on absorbent paper.
Sprinkle with confectioner's sugar, cinnamon sugar or honey.
Best when served warm. Enjoy!!!
Comments:
Made with Ricotta Cheese, these fried puffs are a delicious variation of
the traditional sfinge recipe.
This is a favorite in our family especially at the holidays.
Submitted by:
Roger MacLennan from his wife Pauline (Mazzone)
via Nana Cicero
.
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h5>© 1996 Cimorelli Enterprises
