MANGIA


Tortelline Soup

INGREDIENTS:

  • 1/4 lb Hot Sausage -- (casing removed)

  • 1/2 cup Green Pepper squares (1 pepper)

  • 1/2 cup Dried Onion

  • 1 Medium Clove Garlic -- minced

  • 1/4 tsp. Oregano

  • 2 Cans (10-3/4 oz can) Condensed Chicken Broth
    (College Inn brand)

  • 1 1/2 Soup cans of water

  • 1 Can (8oz) Tomatoes

  • 2 Tbs. Chopped Parsley

  • 1 Thin Zucchini (sliced)

  • 1 Pkg (1 lb.) Frozen Meat Tortelline

    • DIRECTIONS:
Fry up the sausage (smashing it with a fork), together 
with the green pepper, onion, garlic, oregano and 
zucchini until done.  Stir to separate meat. Next, add 
the remaining ingredients and bring to a boil.  Simmer 
until done, approximately 20 minutes. 
Stirring occasionally.  Salt and pepper to taste.


    COMMENTS: 
This delicious soup recipe came from Jeannette's 
Grandma, Florence Aiello from Scranton, PA.  
According to Jeannette, she usually served it with 
pizza or garlic bread.  Delicious!!! 


    
Submitted by:  Jeanette J. Wenner

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